Italy's Amazing Grilled Cheese Sandwich | Mozzarella In Carrozza

Italy's Amazing Grilled Cheese Sandwich | Mozzarella In Carrozza



The English translation is “Mozzarella in a Carriage”, which refers to the strings of melted cheese that resemble horse-drawn carriage reigns. This amazing grilled cheese sandwich is a product Campania, a Southern region of Italy and home to the City of Naples.

Mozzarella In Carrozza is traditionally filled with just Buffalo milk Mozzarella cheese, a richer and creamier version of typical cow’s milk Mozzarella. In this video, I introduce a little twist to the sandwich by adding a quick chopped olive salad for a burst of flavor. The result is one of the best grilled cheese sandwiches I’ve ever tasted. Hope you enjoy the recipe.

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โค๏ธ I THINK YOU’LL LOVE THESE VIDEOS
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MOZZARELLA IN CARROZZA INGREDIENTS
Good White Bread, preferably a day or two old – 2 slices
Large Eggs – 3 or 4 each
Wondra Flour – as needed
Kosher Salt and Ground Black Pepper – as needed
Buffalo Milk Mozzarella – about 4oz. (or 113g)
Neutral Flavor Oil for Frying – as needed

CHOPPED OLIVE SALAD INGREDIENTS
(I eyeballed the measurements)
Mixed, Pitted Olives
Roasted Red Pepper
Fresh Basil
Salt and Black Pepper
Extra Virgin Olive Oil

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Lloyd Pans 14×14″ Pizza Pan – https://amzn.to/2XIejNP
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MY VIDEO EQUIPMENT (Affiliate Links)
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TIMESTAMPS
Intro – 00:00
Selecting & Cutting the Bread – 00:17
Setting up a Breading Station – 00:42
Cheese Selection & Prep – 02:39
Quick Chopped Olive Salad – 03:56
Finishing the Sandwich Prep – 04:14
Other Suggested Fillings – 04:50
Frying the Sandwich – 05:08
Cheese Pull & Taste Test – 05:58
Outro – 07:05

#grilledcheese #kitchenandcraft #cookingshow

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